38L 28L 19L 25L 48L Foldable EPP Ua Npuas Ncauj Txias Rau Hauv Cov Khoom Muag Khoom Muag Khoom Muag
Lus piav qhia luv luv:
EPP lub thawv txias, nrog rau qhov zoo sib xws li peb lub thawv EPS lub thawv txias dhau los, tseem yog ua los ntawm ib hom tshiab ntawm cov khoom ua npuas ncauj nrog kev ua tau zoo dua, zoo dua tenacity yam tsis muaj npuas ya nyob ntawm no thiab muaj li EPS tau ua.Dab tsi ntxiv, lawv yog qib zaub mov thiab tus phooj ywg zoo ib puag ncig.
EPP (Expanded Polypropylene) Txias Box
1.EPP lub thawv txias, nrog rau qhov zoo sib xws li peb lub thawv EPS lub thawv txias dhau los, tseem yog ua los ntawm ib hom tshiab ntawm cov khoom ua npuas ncauj nrog kev ua tau zoo dua, zoo dua tenacity tsis muaj npuas ya nyob ntawm no thiab muaj li EPS tau ua.Dab tsi ntxiv, lawv yog qib zaub mov thiab tus phooj ywg zoo ib puag ncig.
2.EPP.ie Expanded polypropylene, yog ib yam ntawm cov ntaub ntawv tsim sai sai.Nws yog kev siv siab, lub teeb yuag thiab nrog cov thermal conductivity zoo heev kom lawv tsis yooj yim puas thiab muab kev tiv thaiv zoo tshaj plaws rau koj cov khoom nrog rau kev tswj qhov kub thiab txias hauv lub thawv.Nws yog ua los ntawm eco-phooj ywg cov ntaub ntawv uas yuav siv tau ntau zaus thiab thaum kawg yuav degraded tom qab siv.
3.Tshwj tsis yog nws qhov kev ua tau zoo tshaj plaws hauv kev tiv thaiv thiab rwb thaiv tsev, lawv muaj kev sib tsoo resistant thiab tuaj yeem ntxuav tau yooj yim.Nws yuav tsum tau siv rau kev xa khoom, feem ntau yog zaub mov tshiab, pluas noj thiab tshuaj.
4.Nws tuaj yeem kho nrog cov khoom siv xav tau.
Muaj nuj nqi
1.EPP lub thawv txias yog tsim los rau cov khoom ntim khoom ntim nrog rau kev tiv thaiv cov khoom ntim los ntawm huab cua txias thiab kub sib pauv lossis kev coj ua nrog rau sab nraud.
2.Rau cov zaub mov tshiab, lawv yog siv rau kev thauj cov khoom tshiab, perishable thiab kub rhiab, xws li: nqaij, nqaij nruab deg, txiv hmab txiv ntoo & zaub, npaj zaub mov, khoom noj khov, ice cream, chocolate, khoom qab zib, ncuav qab zib, ncuav mog qab zib, cheese, paj, mis nyuj, thiab lwm yam.Tam sim no nyob rau hauv qee lub teb chaws, lawv tau txais ntau thiab nrov dua rau kev xa ntau lub thawv pizza.
3.Rau kev xa khoom xa tuaj, lub thawv txias yog feem ntau siv rau kev hloov pauv ntawm biochemical reagent, kuaj kuaj mob, tshuaj kho tsiaj, ntshav, tshuaj tiv thaiv, thiab lwm yam. Ntawm qhov xwm txheej no, ntsuas kub yog tsim nyog.
4. Tib lub sijhawm, lawv kuj zoo rau kev siv sab nraum zoov nrog peb cov gel ice pack lossis ice cib hauv lub thawv, khaws cov khoom noj los yog dej txias thaum mus pw hav zoov, picnics, caij nkoj thiab nuv ntses, vim lawv lub teeb, kev sib tsoo resistant thiab yooj yim. huv si.
5.Thiab ntau thiab ntau tus neeg siv khoom nug cov yeeb yuj EPP lub thawv me me rau lawv cov khoom me me xws li saib, vim lawv zoo li high-end, muag heev thiab nrog cov khoom siv tshiab.
Tsis muaj
| Peev xwm (l) | Sab nrauv Loj (cm) Length * dav * qhov siab | Sab hauv Loj (cm) Length * dav * qhov siab | Kev xaiv |
| 34 | 60 * 40 * 25 | 54 * 34 * 20 | Sab nrauv xim |
| 43 | 48 * 38 * 40 | 42 * 32 * 34 | |
| 60 | 56 * 45 * 38 | 50 * 39 * 32 | |
| 81 | 66 * 51 * 38 | 60 * 45 * 31 | |
| 108 | 66 * 52 * 50 | 60 * 45 * 42 hli | |
| Nco tseg: Customized xaiv muaj. | |||
Nta
1. Khoom noj khoom haus qib thiab ib puag ncig tus phooj ywg khoom;
2.Excellent thermal conductivity thiab siab ceev
3.Zoo tenacity thiab kev sib tsoo resistant
4. Lub teeb yuag thiab yooj yim ntxuav
5.Zoo zoo thiab zoo li high-end
6.Kev txhawb nqa ntau zaus ntawm kev siv thiab degraded tom qab siv
Cov lus qhia
1.EPP lub thawv txias yog ua los ntawm cov khoom siv hauv eco uas tuaj yeem siv ntau zaus thiab thaum kawg yuav degraded tom qab siv.
3.Nrog nws cov kev ua tau zoo tshaj plaws hauv kev tiv thaiv thiab kev rwb thaiv tsev, lawv tau siv dav rau kev xa khoom noj tshiab thiab tshuaj, tshwj xeeb tshaj yog rau pluas noj, txiv hmab txiv ntoo thiab zaub.
4.Rau tus kheej siv, lawv yog lub thawv txias txias rau koj cov khoom noj thiab dej haus thaum tawm mus sab nraud.
5.Customized accessories muaj nyob ntawm koj xav tau.
